Author(s):
frémiet, emmanuel (paris, 06–12–1824 - paris, 10–09–1910), sculptor
thiébaut frères, founder
production date: in 1890
dating in century: 4th quarter of the 19th century
type(s) of object(s): sculpture
name(s): round
materials and techniques: bronze, patina
place(s) of execution/production: paris
dimensions - artwork:
height: 109cm
width: 55cm
depth: 65cm
marks, inscriptions, hallmarks:
signature - on the bottle: "fremiet"
foundry stamp - on the other bottle: "thiebaut freres fondeurs paris"
historical commentary:
“the gourmet pelican” was commissioned from emmanuel frémiet in 1890 by the industrialist and banker stéphane adolphe dervillé for the decor of the dining room of his private mansion at 35 rue fortuny in paris (this hotel had previously belonged to sarah bernhardt). Themes / subjects / places represented:
animal representation, pelican
mode of acquisition: purchase by pre-emption at public sale
name of donor, testator, seller: artcurial
date of acquisition: 23–02–2016
institution: petit palais, museum of fine arts of the city of paris
inventory number: pps3823(1)
exposed:
petit palais ground floor room 29. Date: En 1890.
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