黄庭坚 - 苦笋赋, Huang Tingjian, 1099

黄庭坚 - 苦笋赋, Huang Tingjian, 1099

Classical chinese: yu ku was fond of bitter bamboo shoots, and he admonished up to ten people, and he wrote the poem "bitter bamboo shoots" in a play. The poem says: the bitter bamboo shoots of bodao are the best in the two rivers. They are sweet, crisp and pleasant, slightly bitter but have a strong flavor. They are warm, moist and dense. If you eat them in large quantities, they will not hurt you. It is bitter and flavorful, like loyal advice that can liven up a country; there are many but not harmful, like the promotion of scholars and all of them become virtuous. Because of the elegance of the mountains and rivers, it can keep out the rain and dew and avoid the wind and smoke. It opens the way for food and drink, and the drinkers salivate for it. The cinnamon rose and dream mercury are in the same year. Shu people said: bitter bamboo shoots cannot be eaten. Eating them will cause chronic diseases and make people wilted and barren. I am not worthy of it. A sergeant can speak without talking about it; a sergeant will believe it when he advances, but will be dizzy when he retreats; a corporal officer will trust his ears but not his eyes, and he will be stubborn. Li taibai said: "but if you get the pleasure of being drunk, don't pass it on to those who are awake. ". Date: 1099.
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Author: Huang TingjianSource: https://commons.wikimedia.org/

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jiangxi poetry schoolchinese-language literaturecalligraphy by huang tingjianhuang tingjian

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