The cattle, plate 13. Animal anatomical engraving from manual of animal anatomy for artists. Volume 2: the cattle. Description: the following views are shown: a posterior view of the skeleton of the entire animal; a transverse section of the sacrum (lower leg) of the hind leg, fig. 59, and the place from which the section was taken, dashed line 35 in fig. 61; a transverse section of the antebrachium (forearm) of the fore leg, fig. 58, and the place from which the section was taken, dashed line 34 in fig. 60; and a dorsal view of the bones of the pelvis. Fig. 57 back view of the skeleton of the bovine (cow) fig. 58 cross section through the forearm of the bovine the cut is made where in fig. 60 the line denoted by 34 is drawn fig. 59 cross section through the lower leg of the bovine the cut is made where in fig. 61 the line denoted by 35 is drawn fig. 60 sketch of the front leg of the bovine, the line denoted by 34 indicates the cutting direction for the illustration shown in fig. 58 fig. 61 sketch of the lower leg of the bovine the line denoted by 35 indicates the cutting direction for the illustration shown in fig. 59 fig. 62 pelvis of the bull seen from above back view. Date: 1889 and 1911-1925.
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